Learn the tips and tricks of Neapolitan style wood fired pizza from Eric, TheBBQHQ’s head food nerd.
- how to make dough: varieties based on time and cook temperature. I break down the concepts behind dough making so that you can be a pro!
-yeast: get your rise on!
-sauce, cheese, toppings
-pizza tools and how to use them
-perfecting the LAUNCH!
-wood fired ovens
-portable pizza ovens
-cooking pizzas in your pellet grill
-home oven pizzas
-This is a hands on class. You will learn to make and stretch dough, as well as make your own pizza in a variety of cookers.
-class duration will be 2-3 hours. You will eat plenty of pizza!
Class will be limited to 20 students!Click here to sign up
Dedicated to your pursuit of BBQ excellence
Honey Heat Smack Sauce has a spicy sweetness with the savory flavors of garlic, onion, and other spices in a creamy sauce.
Smack Sauce is great for:
This sauce is a perfect compliment to your next cooking adventure and it's use is only limited by your imagination.
Ingredients: Soybean oil, canola oil, egg yolks, vinegar, water, salt, sugar, natural flavors, lime juice, paprika, chili peppers, garlic, onion, worcestershire sauce, and natural spices
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