Workhorse Pits 1969 With Upper Rack And Cowboy Firebox
The “1969” offset smoker by Workhorse Pits offers precision and top-tier performance, making it one of the most versatile in our lineup. With its mid-sized capacity, this smoker can handle multiple briskets and Boston butts with ease, thanks to its 3/8” thick walls and spacious cooking area. The Workhorse 1969 comes with a variety of features that will elevate your barbecue experience.
Description
The “1969”, Workhorse's mid-sized offset smoker. Showcasing the outstanding performance that Workhorse Pits is celebrated for, the 1969 can masterfully cook three briskets or four to six Boston butts. With nearly 3/8” thick walls and a total cooking space of 41” x 19”, this unit delivers precise, even burning. Mounted on 6” proprietary solid rubber casters and featuring options like the Cowboy Grill, top pull-out rack, and RAW linseed oil coating, the 1969 provides everything you need for an exceptional barbecue experience.
Specifications
- Cooking Surface: 1827 Sq Inches (with Top Pull-out Rack and Cowboy Grill)
- Overall Length - 76”
- Chamber Length - 42”
- Firebox Length - 25”
- Overall Height - 73.5”
- Weight: 740lbs
- Thermometers: Two Tel-tru 300- UT, auto-calibrated (add one additional top thermometer for top rack)
Included Features
- Tel-Tru® Temperature Gauges (2)
- Grease Drain Probe Port
- Break-Away Stack
- Wood Storage Rack
- 6” Solid Rubber Casters