The Daniel Boone WiFi Model comes with a digital WiFi controller (control and monitor through our iOS or Android mobile application), a meat probe, a peaked lid for stand-up chicken/large fowl/rib racks, a convenience tray with utensil hooks, hard rubber tires, and a venturi-style firebox for cyclone combustion. It also has Sense-Mate, a thermal sensor which constantly monitors the ambient temperature. When the weather gets cold, the sensor kicks the grill into Turbo mode, so you don’t have to wait long for the grill to heat up! Other features include a positive pressure hopper fan to prevent burn-back, “fan only” mode with automatic shut-off to blow ash out of the firebox after you finish grilling, a 27×16 (Approx 432 sq. in.) cooking surface, and 13.5” clearance inside. It weighs 155 pounds.
Green Mountain’s best-selling model sets the industry standard for pellet grills. And control it with your Smartphone!
Available options include a stainless steel no-warp lid, form-fitted grill cover, and a dome thermometer.
Comments from TheBBQHQ Crew:
Our most frequently asked question: "Is Wifi worth it?"
YES!!! Unless the non-wifi grill is the top of your budget, the wifi has many great advantages.
Wifi does not have to used every cook!!! It works just like the non-wifi version
Free Cover included with Wifi Grills!